Caribbean Cooking & Island Hospitality
Sharky's
A colorful West End home, Caribbean seafood, and Chef Lowell Hodge’s hospitality create a warm setting for an evening on the veranda.
Island Cooking with a Personal Touch
In West End Village, Sharky’s Restaurant pairs Caribbean seafood with the intimacy of dining in a converted island home. Chef Lowell Hodge’s kitchen gives lobster a central place, from crisp cakes to a stir-fry presented in the shell, alongside fish and other carefully prepared mains. Tables on the terrace and veranda keep the evening relaxed, with colorful surroundings and a welcome that reflects the restaurant’s personal scale. It suits couples planning dinner together, families exploring Anguillian cooking, and friends gathering over a leisurely meal. The appeal is straightforward: accomplished food, an informal setting, and hospitality closely connected to the chef behind the restaurant.
The Chef Behind the Experience
The Island Kitchen of Lowell Hodge
Chef Lowell Hodge brings an experienced hand to Anguillian seafood, with lobster cakes among his most recognizable dishes. Prepared with generous pieces of lobster and breadcrumbs made in-house, they reflect the care given to the foundations of his cooking. His involvement in the island’s culinary community extends beyond the restaurant: he was named a cooking-competition judge for the Anguilla Culinary Experience in 2024.
A Familiar Chef, a Place of His Own
Chef Lowell Hodge opened Sharky’s in 2018 after 21 years at Blanchards. Establishing his own restaurant brought that experience into a converted West End home, with meals served on its terrace and veranda. The setting remains central to the restaurant’s identity: a personal dining room where Caribbean cooking and the scale of a family home sit comfortably together.
Discover Island Experiences
A Closer Look at Sharky's
Take a closer look at an evening at Sharky’s, from the veranda setting to the seafood arriving at the table. A short introduction to the cooking, hospitality, and relaxed atmosphere that shape this West End dining experience.